Chai Tea – What Exactly Is It?

Chai tea is actually a spiced tea that originated from India. Chai tea carries a rich history with its roots approximately Three thousand years back. This type of tea distributed through India since at the time tea leaves were extremely expensive so street vendors would certainly use spices that were potent and cheap to produce a rich, velvety brew having a strong spiced flavor. Doing this allowed them to use less tea leaves and thus keep costs down.

In India, chai actually means tea, so bizarrely in the event the west call something that this tea they\’re essentially calling it tea. In the event you visited India and asked for chai you\’d probably almost certainly simply obtain a cup of normal tea, you would have to state that you like a spiced tea (or a certain type, like masala chai, just about the most well-known of the these teas) if you want what we in the west call chai tea.

The whole process of creating this type of tea is very simple. It always requires simmering the spices for several minutes, making sure you don\’t enable the water boil as this can cause bitterness in the tea. After boiling the spices to the required time, you put the tea leaves and simmer for several more minutes. You have to be careful not to stew the leaves for too long or otherwise you\’ll get bitterness in the tea.

Chai tea is loaded with lots of health benefits, the spices included are rich in many antioxidants, similar to the tea leaves themselves. By using green tea over black tea can make much more health advantages due to the higher amount of antioxidants found in green tea.

The chai tea latte is one of the most popular types of tea in the west. If you want to select the whole hog, you may froth up some milk to be on top and finish with a sprinkle of ground nutmeg for that real coffee shop feel!

I have something to recommend to you. I want you to check out this Chai Tea Latte Recipe at this website: Chai Tea Recipe.